Friday, March 30, 2012

16. Roadfood Fest '12

Shrimp & Maque Choux Grits

Beef Brisket

Fried Cornbread

Crawfish Pie

Alligator Etouffe over Grits

THIS IS THE REASON WHY I LOVE NEW ORLEANS!!  Especially during this season, there are festivals every weekend!  All of them consisting of great food and fun.  This was my first time at the Roadfood Fest, and I loved that it wasn't too big or overly crowded.  Other big fests like the French Quarter Fest can be a bit claustrophobic, and it's even worse because it's so hot and humid.  This fest was located in the French Market and had about 20 food booths; not too much but enough to have a good variety.  I'm looking forward to this festival season and bringing you more good food!

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